Christmas Baking

Yesterday, I messed up my kitchen, again and again. And used up all the plain flour in ght house! This is what I made..

Spinach, feta and smoked paprika muffins.

I had a couple for breakfast and another with a bowl of soup at lunch. They’ll be useful this week.IMG_2558

Cheese Stars

More cheese stars. Ma won’t forgive me if there are loads for Christmas Eve (and Christmas Day and Boxing Day!) and I’m using them for presents. I haven’t baked all the dough, so I have some dough in the fridge for emergenciesIMG_2544

 

Mince pies.

I made 36 this year which should be enough. The pastry is very flakey and delicious, so they don’t look as good as they taste!DSCF3915

Lemon Snow Drop Cookies

These are new this year and from Back to Her Roots 12 Days of Christmas Cookies. Not surprisingly, they work really well being easy to make they just taste amazing. They’re like a lemon flavoured Amaretti Morbidi and seriously, I think I could eat about a million! I made one batch yesterday but I will be making more. /home/wpcom/public_html/wp-content/blogs.dir/75d/15758768/files/2014/12/img_2560.jpg

 

Christmas Rolls

I made these up. I made up half a batch of cinnamon roll dough and filled it with mincemeat and butter! I’ll ice them with a cream cheese frosting

 

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Christmas Radio

I love BBC radio and I really love BBC radio at Christmas. Here are the things I’m looking forward to over Christ

Brain of Britain, Brain of Brains – starts 22 December 2014

I love Brain of Britain (and Russell Davies), the more the better.

Good Omens – starts 22 December 2014

If I had one wish, it would be that this was on before 11pm but thank goodness for iPlayer..,,

Cabin Pressure – 23 and 24 December 2014

The last ever Cabin Pressure. Ma and I are arranging Tuesday and Christmas Eve around it. Best comedy, best cast, if you haven’t heard it before. Go and listen.

David Sedaris: The Santaland Dairies – 24 December 2014

Because David Sedaris is funny and David Sedaris talking about being a store Santa has to be ridiculously funny.

A Festival of Nine Lessons and Carols – 24 December 2014

The Festival of Nine Lessons and Carols is broadcast from Kings College, Cambridge on Christmas Eve at 3pm (it’s on BBC2 at 5.25pm although that’s pre-recorded and the radio is live) is when my Christmas actually starts. A tradition since 1918 and broadcast since 1928 and goes around the world. The sounds of Once in Royal David’s City, kicking off the service makes me well up every single year but I wonder if, in this year when we celebrate the centenary of WWI, this service, which began a month after that war ended, it won’t make me cry, if they sing Away in a Manager, I’m gone because that always makes me cry.

Today Guest Editors – starts 26 December 2014

Every year between Christmas and New Year’s, the Today Programme had guest editors, they are a mixed blessing but this year’s line up is John Bercow, Tracey Thorn, Mervyn King, Lenny Henry and Elizabeth Butler-Sloss. So it should be quite an interesting 5 days.

Gardener’s Question Time – 28 December 2014

Although I don’t have a garden, but I’m a big fan of Gardener’s Question Time (and one day, went I finally get the allotment – 4-ish years here I come – it will make lots more sense to me) and this one is from one of my favourite places, Belsay Hall.

15 Minute Musical – 30 December 2014

So funny, so good!

Christmas with Damien Trench – 31 December 2014

I love Damien Trench, ironically this week Nigel Slater (I love Nigel Slater but he is a lovey and Damien Trench is a complete piss take of Nigel!) is doing the Woman’s Hour Drama! Today Damien’s tips for NYE!

War and Peace – 1 January 2015

10 hours of War and Peace, making me really ashamed that I still haven’t read the damn book yet!

So what are you watching or listening to over Christmas?

 

 

 

 

 

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Life Happened – The Finish Line

All of my energy last week seemed to go on work. I don’t think it actually did but it’s been so dark as we head towards the shortest day, I felt like all I did was get up, go to work and then come home and sleep. Oh and whinge. I was epically whiny, to the point that by Thursday, I was tired of myself and you know how it goes, when you are tired and just done with the right now and ready to be somewhere else and people just won’t co-operate. That was me for most of the week, I was running towards a finish line and people were preventing me from that line by being bloody stupid.

Where they actually being stupid? No. Mostly they were so busy concentrating on their finishing lines, they couldn’t see mine. Having said that we have deadlines for a reason and if you can’t meet them you need to communicate that BEFORE the deadline, not afterwards!

However, by Friday, I was fed up of leaving the house at 7.30am in the dark and dealing with crisis’ caused by other people not doing what I’d asked them to do and ready for the department Christmas lunch. Organised by me and a major cause of my irritation this week.IMG_2551My work week, ended with that lunch and so after that and several whiskeys in the pub. it was time to go home and  do other things.IMG_2550Having said that, on Saturday I did nothing. Well nothing is a strong word, I read 2 books, made lunch, slept loads, missed the Grace Christmas party and was generally a hermit. At some point I might need to address my hermit tendencies (and Ma and I did have a small talk about them on Sunday) but for the moment, I’m ok with them.IMG_2552Saturday’s inactivity meant that I was up at 8am to start doing things. Washing and tidying and making pastry and more cheese stars and generally I started to bring order to the chaos of my life. Christelle was going to come to lunch but was so ill on Sunday morning she decided not to. I had spoken to her on Thursday and given how ill she sounded decided that she probably wouldn’t be able to come over but she was hopeful that she would be better by then however, if anything she was worse on Sunday! So we’ll catch up in between Christmas and New Year, when she’s home from France. One of the things I had planned to do was take the washed towels and sheets to the launderette to dry in the dryers there rather than have them hanging about drying on racks in the flat. I did go to the launderette only to find that of 5 dryers only 2 were working. Grrrr….

This weekend my need to live in sheltered housing grew. Grandad lived in sheltered housing and Ma does now and both of those flats were/are so warm. Ma’s washing dries overnight…I’m the very definition of envious, because aside from the washing issue, her flat has the best cupboards!

I didn’t mean to but I bought a Christmas tree on Sunday, I asked the Christmas tree man if he’d be around on Tuesday and he said no but offered to deliver the one I was thinking about buying, on Sunday night, (and refused to take the cash until he’d come with the tree!).  So I rearranged the living room to accommodate the tree, although it will remain undecorated until Christmas Eve,IMG_2555This week is Christmas week and I won’t be at work, at all. So I’ll be making mince pies, more cheese stars, and maybe some Christmas Pudding Truffles and generally getting in the Christmas spirit!

 

 

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Sunday Music

Someone at the work Christmas lunch on Friday was telling me how much he liked Christmas music, he is young and inexperienced and doesn’t know about Chas and Dave’s Christmas album. Amateur…

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The List

Last weekend before Christmas and the to-do list. Help!

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  • General clean of kitchen (sort out the recycling and rubbish, mop the floor and general cleaning)
  • General clean of bathroom (change towels, empty bin, clean bath, sink and toilet)
  • General clean of bedroom(change bed, clear surfaces)
  • Tidy Living Room (tidy sofa, put things away, make a space for the Christmas tree!)
  • Hoover hall and stairs
  • Washing (clothes wash, white wash, towel wash)
  • Take towels and sheets to the laundrette to dry. I want all the laundry to be done, dried, ironed and away by Christmas Eve. This way I trade an hour of my weekend for the bliss of not have slowly drying towels hanging everywhere
  • Ironing
  • Charge kindle, ipad and camera batteries
  • Handwashing

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  • Sort out Christmas Tree, I probably won’t do this until Monday but it’s good to have it on the list
  • Get Christmas decorations out
  • Make mince pies
  • Make more Cheese Stars
  • Sort out final presents
  • Wrap presents

Actually, don’t know why I’m worried, it’s going to be easy!

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Friday Night Cocktail

Raspberry Gin Fizz

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This is another use for the raspberry gin that I made and a variation on my favourite Summer in a Glass.

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What

1oz raspberry gin

1/2oz sugar syrup

1/2oz lemon juice

Prosecco

How

1. Put the gin, sugar syrup and lemon juice in a flute and stir gently

2. Top up with fizz

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Friday Links

Happy Friday!

I am so over this week and ready to start my Christmas break so this is the last Friday Links post for year.

1. That’s another huge piece of the London I grew up in gone to property developers.

2. How about we agree on taking Christ out of Christmas. Worth thinking about.

3. It’s right to ban the train fare-dodger from the finance industry for life

4. Mother calls C-SPAN to yell at arguing sons. This is just awesome.

5. Last week, I was lamenting the US fascination for the Royal Family, and Ma replied that Americans love a dynasty. Here is Hadley Freeman making the same point. Although she’s wrong about the Stuarts 1707 to 1714? James I came to the English throne in 1603 and Queen Anne died in 1714 and The Stuarts/Stewarts were in Scotland from 1371. Ok, there was a gap for the Interregnum and Civil War but the point remains.

6. Passions run high at parish council meeting about allotments. Oh England…

7. Tom Hiddleston singing ‘We Wish You a Merry Christmas’ and a puppy. You’re welcome.

 

 

 

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Handmade Christmas: Gingerbread Syrup

It’s very close to Christmas now, 7 days. On the way to work and in the office I can almost feel everyone slowing unwinding. The trains in the morning are crowded but the usual tension of a London commute has snapped, we’re ready for it to be Christmas now and those of us planning on working up to Christmas Eve and through Christmas and New Year are just hanging on waiting for the schools to break up and the marvellous time of the year when you might get to sit down on the way into work! I’m not one of them. My Christmas holiday starts on Friday and I have two weeks off. Which is good because I need to sort out a tree and presents and maybe even write a Christmas card or two, I think 2014 is the year I don’t post cards, I haven’t received any so I don’t think anyone will be too concerned not to get one!

Giving handmade food out for Christmas can be difficult for the giver. When do you do it so that the food is still good but in enough time that you don’t feel that you’re running around trying to fit it all in. I’ve found that the best way to approach giving food for Christmas, is to keep it simple and theme it. This year, I’m giving people an ‘aperitif pack’.

However, hard as it is to believe, I do have friends that don’t drink and so I was thinking about something non-alcoholic for them. Which brings me to the ‘coffee break bag’. A mug, some mince pies, a bottle of gingerbread syrup and some coffee. If I was more prepared and organised for Christmas, I’d be able to show you what the present looked like with pretty pictures. I’m not and so far have only made the syrup!

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What

2 cups of water

1 1/2 cups sugar

3 teaspoons ground ginger

1 teaspoon ground cinnamon

1/2 teaspoon nutmeg (I used freshly grated but I’m pretty sure ready ground would be fine)

How

1. Put all ingredients in a medium saucepan

2. Heat gently until the sugar has dissolved and simmer for 15 minute or so until syrup has thickened

3. Allow to cool and then strain through fine sieve.

4. Bottle and keep in the fridge.

 

 

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Earworm

Yesterday was the first day of Hanukkah* and this has been going through my head on a loop since Ma mentioned it!

You’re welcome!

*why are there so many different ways of spelling it? Hanukkah, Chanukah, Chanukkah?

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Words to live by

Over the weekend, I was talking to Michael and Luc about a mantra for the year. I generally try to have a word for the year and Michael goes full on with a mantra that he uses to get him through tough times.20140217-081725.jpg

I’ve been pretty upfront about finding November and December hard to live through. It’s the dark, I don’t do well when it’s dark. My maudlin Irish heritage (thanks Dad!) also doesn’t do well in this season. It sometimes feels like there are ghosts everywhere, family birthdays, anniversaries, even really good time with my friends and family reminds me of how much I miss some people and of some of the dreams that I’ve recognised are beyond my reach.

Having said all of that, this year has probably been the ‘easiest’ and certainly the least angst ridden for the last 10 or so years..

Luc was asking us about this and I referred him to my three rules:

  • You can do anything for a minute.
  • If no one died or got seriously hurt it’s not a disaster or a crisis.
  • If it’s something you can’t tell your mother or your best friend, don’t do it!

Michael has been using this a lot this year. Which I love and is so going on my list for next year.

  • I have everything I need to be the person that God desires me to be.

This really struck a cord with me this year

  • Folks are usually about as happy as they make their minds up to be (allegedly from Abraham Lincoln, it’s good advice but I can’t help but think that it doesn’t sound like Lincoln!)OLYMPUS DIGITAL CAMERA

Finally, in this dark and cold and rainy season, when it’s time to get out of bed and I really don’t want to I turn to this advice from my own historical crush, the 1st Duke of Wellington He was famed for being able to sleep anywhere and getting up early after some very late nights (he liked a party!) and his “when it’s time to turn over, it’s time to turn out” has been motivating in the morning!

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What words or quotes have inspired you this year?

 

 

 

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