Yesterday, I messed up my kitchen, again and again. And used up all the plain flour in ght house! This is what I made..
More cheese stars. Ma won’t forgive me if there are loads for Christmas Eve (and Christmas Day and Boxing Day!) and I’m using them for presents. I haven’t baked all the dough, so I have some dough in the fridge for emergencies
These are new this year and from Back to Her Roots 12 Days of Christmas Cookies. Not surprisingly, they work really well being easy to make they just taste amazing. They’re like a lemon flavoured Amaretti Morbidi and seriously, I think I could eat about a million! I made one batch yesterday but I will be making more.
I made these up. I made up half a batch of cinnamon roll dough and filled it with mincemeat and butter! I’ll ice them with a cream cheese frosting