Allotment Adventures: Gluts

This week’s glut is plums. Last week, I went to do the watering and came home with produce, after washing and de-stoning and getting rid of any with creatures, I had 2.3kgs of plums. We’re not doing badly with cucumbers either, 8 on Tuesday and some more tomatoes.

The weekend’s harvest was more of the same. Plums, cucumbers, courgette, crooknecks, beetroot, salad, carrots, spinach, spring onions, some tomatoes. No beans this week because we are waiting on the second sowing, but they are coming. As is the broccoli…I’m very excited about the tomatoes….We didn’t just collect plums on the stepladder though, we did some feeding but not much else. Next week, I’ll get some proper time on the plot and tackle some of the bigger jobs, so work this week was just maintenance in preparation for big change coming next week.I’m absolutely convinced for the sake of my sanity if nothing else that I have sort out the raspberries, I want a clear path from the top to the bottom of the plot and the raspberries are slap bang in the middle of that path, as the photo shows. I have people ready to take some of them too but I’m still a bit sad about it. We worked so hard to save the raspberries last year and we both (Ma especially) got stratched and mangled while trying to do it, not to mention what felt like 100 bags of compost we carried to the plot to mulch them (it was about 20 but it was still hard work!)If I’m like this over the raspberries, imagine how I’m going to be when we move the gooseberry bushes. I haven’t moved any of it yet but I’m sentimental about it because it’s been there longer than I have and it feels like I’m completely changing the plot. Which is even sillier than you’d think as the plot looks completely different now compared to last year. Change is inevitable but it’s the right thing to do to make the plot work better for me.

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Goals Recap, Goals Set – July/August 2017

August is the best month of the year, you know why? Because it’s my birthday in the first week AND there’s a Bank Holiday at the end of it!First let’s review July. the goals were

Turn over, turn out. I was mostly ok with this, there were a number of days where there was a good deal of whining about it. One of the mysteries of middle age is why I can get up at early at the weekend with no issue but on weekday mornings, it’s like I’m stuck to the bed with magnetic force.

Sunblock and moisturise. I have lovely soft non scorched skin.

Feet. My feet are soft and mostly clean, so I’m calling it good.

Update the spreadsheet every week. £15 a week on food, keep money for food and everything else separate. Keep to overall goals. That was all good.

Sort out the grout in the bathroom.

Make an appointment for the doctors.

Now for August. It’s a busy month. I’m out on the 4th and 5th August for birthday drinks. I have the 7th to 11th off work and that’s mostly going to be about the plot, rubbish disposal and Joe proofing the flat! Then I have a peaceful two weeks until the Bank Holiday weekend when it’s Mike’s 50th birthday and Ben and Laura’s 10th wedding anniversary so Ma and I are having the boys for Sunday and Monday (it’s also Mike and Christelle’s 5th wedding anniversary but that doesn’t require babysitting!).

It feels like it might be busy. I’m going to keep the main goals from last month because all of that stuff is good about keeping me mindful of self care.

Turn over, turn out. Sunblock and moisturise. Feet. Update the spreadsheet every week. £15 a week on food, keep money for food and everything else separate. Keep to overall goals.

More generally, I want to celebrate my birthday month and have some fun. So although the goals below are a pretty focussed set of to do’s, I also want to have fun with the nephews when we have them and chill out a bit.

House

  • Defrost the freezer
  • Clean oven
  • Declutter the cupboard of doom and take stuff to the dump
  • Joe proof the flat

Plot

  • Take all the rubbish to the dump
  • Tidy the shed and put some shelves up (this is for mum who has a real thing about the shed – I think it’s fine, it’s a shed!)
  • Raspberry maintenance
    • cut back the old wood
    • shorten them so I have a path from the greenhouse to the bottom of the plot
  • dig up gooseberry bush at end of plot and weed and cover for new bed
  • Extend strawberry bed, this is going to involve moving some containers about and some heavy weeding!
  • frame the bean/chard bed
  • sort out the sides of the brassica bed

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Best/Worst: 24 to 30 July 2017

Welcome to a new week, this week is my last one before my birthday and my week off work so I’m very happy, which is in not usual for a Monday!

Best

Gin Club. Tasting the gin is interesting but it’s a great reason to catch up and spend time together, even if the gin is disappointing.

 

Harvest. It’s wonderful that there is so much stuff growing!

Worst

Weird weather. It’s hot, it’s cold, it’s raining..

Colds. I woke up on Sunday with a cold, I should have realised something was going on when I burst into tears on Saturday afternoon for no discernable reason!

Men who think you owe them. So I got off the bus on Saturday night and this guy followed me up the road, wanting me to know that he liked me and then why I wouldn’t talk to him. He couldn’t have been more than about 20 and eventually he went away. I’m puzzled as to why some men think that women owe them time and attention. I have never been afraid to walk home at night but that did have me reconsidering somewhat…

Honourable mentions to working from home on Monday because the trains were all kinds of messed up, bump watch on the littlest nephew’s head, going to the allotment and collecting over 2kgs of plums after watering, rescuing the week from being out of control, tomato based dinner using my own tomatoes, baby broccoli, Jonny and Jenny’s anniversary party (and Jonny’s perfect gin and tonic!), the return of lipstick to my face.

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Friday Links

Happy Friday! It’s been a pretty normal week but I’m still very glad to get to the end of it.

More equal than others, how the middle class stays ahead. This is spot on.

An ode to hair bobbles – because who can focus with hair on her shoulders? This because I spend much time watching movies wondering why none of the women tie up their hair!

Jacob Rees-Mogg is a new favourite for Tory leader. How did we get here?

Rees-Mogg remains true to what he actually is: the living remnant of a bygone era, and of a lifestyle that survives now only in the most aristocratic families.

Underwhelming summer photos. It’s Britain, the only thing that’s guaranteed is that it will rain, even in one of the driest spring/summer’s for a while!

Charlie Gard can be cared for in hospice, his parents tell court. I do feel sorry for them but it’s almost completely buried underneath my anger at them. They need to stop, someone needs to explain to them that GOSH is not out to deny them want they want but that what they want isn’t in their child’s best interest. It’s got to be unbearable but it’s not about them. I know that I don’t have children but I have sat at the bedside of the person I loved as he died because as much as I wanted him alive, it was was time and it was the right thing to do despite being horrifically painful for me. I know some of what they are feeling and they are lashing out, looking for anything to give them a win and help them feel better but that’s not an option, they aren’t going to feel better and they need to stop. I was even more cross on Thursday morning when I found out that they will pay for Charlie’s hospice care (assuming that they can find a consultant willing to oversee it) but intend to bill the NHS for it, because the NHS has let them down. The only person the NHS has let down has been that baby, the cost of Charlie’s care for the last 7 months has been paid for by the NHS, when all the doctors treating him were sure that he was suffering and that his life could not be saved.

I also find myself agreeing with Melanie Phillips, in most of this post, the problem is not and has never been the State or the NHS, it’s been the parents inability to accept the truth about their son’s health and the people who have fed their delusion.

10 ways you’re making your life harder than it has to be. Or things I wished I knew when I was 20!

How to grow veg in time for Christmas. It’s really difficult to find seed potatoes about now though! I have a second sowing of carrots and beetroot planned and I’m trying to think of where to put winter spinach and extra beans and peas!

This is wonderful, and really shows how difficult family court decisions are and how judges try to do the right thing by the children involved. The judge in this case is really to be commended. Letter to a Young Person

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Cooking from the Allotment: It’s that time of year

There is so much food coming off the plot this year. Last year, I had an abundance of courgettes and documented a couple of ways to use them. There was pickle, cake, pizza and caviar. The cake and the pizza don’t even need fresh courgette, I will be grating a bunch in the food processor and freezing the use in the cake and pizza recipe during the winter.

This year, I’ve frozen green beans and made plum jam.I’ve stir fried kale and beet leaves. I’ve put spinach in muffins, I’ve eaten salad practically every day. I’ve put cucumbers in my water.I’ve made carrot top pestoI’ve blitzed kale in the food processor to sprinkle onto soup. 

Every meal includes a couple of vegatables and if all else fails, I make fritatta!

None of this is a hardship I like to cook and I like vegatables. I’ve more or less stopped menu planning because there is so much produce to eat that I don’t really need to plan what to buy, it’s also not everything, next month the tomatoes will start and probably the courgettes will get over productive!

It’s a lovely but slightly exhausting time!

 

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Allotment Adventures: Cut your losses

This was the week I decided that it was ok to stop doing something if it wasn’t doing well. That thing was the boston squash. I had put what I thought was 2 baby blue hubbards in the box to grow up the arch. One of them was a boston squash and while the baby blue seemed fine the boston squash was not doing well.

On Thursday night after a short conversation with my wise neighbour Joe, I decided to cut my losses and take the one remaining boston squash before it too died. Say hello to the massive squash. Also say hello to the winter squash plant that is doing really well. The monster butternut squash plant which has seven squash on it and is spreading into the raspberries!Over the week, I gave Kathy a courgette, a crookneck, a cucumber and a herb. Joe took a cucumber on Thursday, I picked another massive load of french beans, a cucumber and some plums.

On Thursday night the fox was most put out that I was on his plot.I told mum that there probably wouldn’t be much to take home at the weekend. I was wrong. There were no courgettes, but eight crookneck squash, three beetroots, seven cucumbers, six tomatoes (which were eaten straight away and hopefully are a sign of tomatoes to come), four carrots, spinach, salad leaves, spring onions, french beans and loads of plums.As for actual work on the plot, there was weeding, I finally sorted out the strawberry bed and cut off all the runners. I’ve planted a load of them up, for when I extend the bed and for Laura and Georgie, if they want them. I tidied up the crookneck, cutting off all the mildewed leaves and did the same to the cukes. I also tidied and tied up the tomatoes. 

I discovered that something (slugs most likely) have eaten holes in my peppers which I am unhappy about but what can you do? More slug pellets in the greenhouse.

While I was in the greenhouse, I sowed some pak choi, chard, beetroot and kale, I also managed to drop the pak choi seeds everywhere so I’ll need to buy another packet of those! I also took some cuttings of the mint and have plans to do the same with the oregano. I want to sow some basil as well to have it through the winter indoors.

We pulled up the first set of french beans and I planted chard in the space left behind. I sowed another three rows of beans on that bed and in the brassicas and they are in flower so we won’t be without beans for long. I also planted out the tarragon in the herb patch. Ma weeded that bed and I think some borage seeds are coming up to replace the blackfly invested borage I pulled up a couple of weeks ago, so we left them there.Next week, we need to bring a stepladder to get to the plums, weed and water and collect food!

 

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Random thoughts

This is a pretty accurate lists of all the things that have been flitting through my head in the last week or two. I need to switch my brain off..

 

  • I’m on the verge of demob/birthday fever. Nine more days and week off, I’m more than ready…
  • It’s not really rest, but it’ll be nice not having to be up at 6am every morning, I’m going to be busy but mostly with the things I like to do – cooking, allotmenting and so on.
  • One of those days will be devoted to Joe-proofing the house. Oli was containable (although he did manage to reverse the up and down volume directions on one of my radios) but Joe is unstopable.
  • Although he really banged his head at the weekend and had a massive bump. Poor baby, poor Lu..
  • Ben tells me he’s looking forwards to seeing the allotment
  • I went to the library for a book they didn’t have but came out with 3 more. Like I have time to read at the minute
  • I need to make a list of what’s growing and for Oli to go and guess, last year he and Tabitha tied. He was sad that he only got £2, Tabitha was overjoyed because Jo doesn’t do pocket money..
  • Which reminds me, I need to call/text Jo
  • What am I going to cook the ravenous hordes for my birthday lunch? Who have I invited? Ben, Lu, Oli, Joe, Ma. Georgie & Zeke. Are Kathy and Adam coming with their two? Is Sarah? I have no idea.
  • I do know who’s coming to gin club, that’s Friday.
  • I need to clean everything if I’m going to have people that aren’t Ma in the flat
  • And make sure there’s something for breakfast
  • I need to water the plot
  • I hate laundry. It’s a never ending task
  • Why am I so tired?
  • Where did my phone go? It doesn’t go places, you left it somewhere…
  • I feel like I’m never going to eat all the vegetables I’m growing
  • The plum jam didn’t set
  • My head hurts..

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Best/Worst 17 to 23 July 2017

 

Best


Movies. We went to see Baby Driver on Wednesday and it was so much fun and had a brilliant soundtrack. Yes it is a bit gory towards the end but if you can, go and see it!

The Library. I visited the library this week to see if they had one book. They did not, I still came out with three books. (no I don’t have a problem, I can handle it, I’m not an addict!)

A good weekend. Blackberrying, allotment, jam making, a quiet Saturday night. I’m knackered but happy.

Worst

Sneaky govt ministers annoucing a rise to the pension age just before Parliament goes on holiday. I was resigned to 67 but 68 feels like a slap in the face. Ma started work at 16, I started work at 19. So I got three years. However, she only had to work for 46 years. I’m going to do 49 and the people my age who left school at 16 will have been working for 52 years before they even get a free bus pass. I’m still luckier than the millenials, it just sucks…

 

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Friday Links

Happy Friday! Well folks, it’s been a week. I’ve been on the wrong day all week. From Tuesday on, I was a day ahead of reality, which makes the week a slog, nothing like thinking it Thursday and you have one more day to go and realising it’s actually Wednesday and there are two more days to go…

Here are this week’s links…

I’ve just read Hillbilly Elegy, I didn’t agree with all his conclusions, but this is important to read too. My Mother wasn’t Trash.

Is it always good to talk? No. In my experience, meetings are just exercises in futility, where nothing changes and everyone talks too much. My opinion may be biased because I’ve been minuting this week.

Parliament needs to leave London and re-connect with the rest of the country. I’ve been saying this for years. The centralisation of everything to London isn’t just bad for the rest of the country, it’s bad for London.

I’m ashamed of my secret weedkiller habit. I don’t have a weedkiller habit but I was very ashamed of myself when I put the ant killing bait down. Mind you it doesn’t seem to have done any good, they are still everywhere.

The Thing. First I have had days like that most of them last week and two it made me laugh.

Also hilarious, wrong but hilarious. Gin shit…..hipster wank juice!

Gin is in fact not some kind of cutting edge, artisanal, proto-euphoria serum, but is actually a pile of utter bollocks.

Pensions need to be smarter, not just start later.  I’m not sure I agree with her solution although I do think we need to consider what happens to people in professions that require physical strength, builder, plumber, firefighter and so on because I can’t see that they can continue until they are 68. I also think that we need to be a bit smarter about National Insurance and the age you stop paying for that. If your retirement age was 60, you could continue to work but didn’t have to pay National Insurance. I believe that one of the reasons that Ma continued to work a bit longer than that was so she could put that NI money into savings. I would really like to see something like that. Once you get to 60, maybe a 50% on NI which would allow some people to slow down and work part time or to save the money into a retirement ISA. Something like this would maybe help the WASPI women, who have been royally screwed over, too. Overall, there really needs to be some blue sky thinking about how we encourage saving for retirement and a realisation that private pensions aren’t really good enough unless you have a massive salary. The old system doesn’t work and just raising the age isn’t fair. Also expecting people in insecure work, with high housing costs and maybe student debt, to be able to save for a private pension doesn’t make sense. So we need to look properly about making it actually fairer not just cranking up the age we can claim it from.
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A Day in Food: Eating from the plot

It’s that time of year when the allotment is contributing to what I eat. I thought it would be fun to run through a day’s eating and show you what I eat in a day and point out what I grew!

Water.

It’s been pretty warm recently so I always carry a bottle of water with me, but I’m also in migraine week, which means feeling constantly hungover and water is ‘too plain’ for my stomach. Yes it is weird but that’s how I feel. So I sliced up a cucumber and put it in my water bottle for cucumber water. I topped it up through the day and snacked on the cucumber too!

Allotment contribution: cucumber

Breakfast

Desk breakfast of rhubarb compote, with strained yoghurt and seeds. This is my standard grab and go breakfast, and the one I always return too, this week without granola because I’m out and couldn’t bear having the oven on. I set them up at the beginning of the week and it’s one less thing to worry about. The secret to making these filling is to use greek yoghurt or to do what I do and strain plain yoghurt.

Allotment contribution: rhubarb

Lunch


I did a lot of cooking on Sunday to get me through the week. This is saag aloo, chana masala and rice. I also portioned some of it up in foil containers and froze them for an instant ready meal on the days when I can’t be bothered to cook. I ate it with a salad.

Allotment contribution: potatoes, spinach, coriander, garlic, salad leaves

Dinner


Pork chop, potato hash and green beans with a side salad because I can. Simple easy and delicious

Allotment contribution: potatoes, summer squash, green beans and salad leaves

The allotment is changing how I think about food, it did last year but this year there’s a bit more variety.

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