Tag Archives: spring onions

Allotment Adventures: Summer Exhaustion and Autumn Planning

There hasn’t been an update for two weeks and the harvests have been crazy… So much food! This weekend we said goodbye to the french beans, the wind did for the frame and so we pulled them up. Last weekend … Continue reading

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Allotment Adventures: Three years later and it’s looking pretty good…

The joy of a bank holiday is that we got two trips to the plot this weekend. Apparently, it’s been the coldest May bank holiday on record and I can believe it, it’s hard to imagine that Easter was the … Continue reading

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Allotment Adventures: Achievement

We didn’t spend much time at the plot this weekend, I collected tomatoes on Wednesday and we had leeks, kale, tomatoes, summer squash and some spring onions and carrots at the at the weekend but we were only on the … Continue reading

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Allotment Adventures: Gluts

This week’s glut is plums. Last week, I went to do the watering and came home with produce, after washing and de-stoning and getting rid of any with creatures, I had 2.3kgs of plums. We’re not doing badly with cucumbers … Continue reading

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Allotment Adventures: Cut your losses

This was the week I decided that it was ok to stop doing something if it wasn’t doing well. That thing was the boston squash. I had put what I thought was 2 baby blue hubbards in the box to … Continue reading

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Allotment Adventures: Eight weeks later.

Saturday marked eight weeks of allotmenting. This is what it looked liked then.It looks quite different now. The weeds went haywire in between times  I was very lucky because the allotment was given up, not abandoned, the weeds were never completely … Continue reading

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Cous Cous

Over the last couple of weeks, there has been a big bowl of cous cous in the fridge, I eat it for lunch and dinner. There isn’t really a recipe for it but I cook the cous cous with chick … Continue reading

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Top tip

Eternal spring onions. I can’t claim any credit for this one. It comes from Back to Her Roots. Cut them, put the bottoms in water and they just keep growing. Having them on the side ensures that I use them … Continue reading

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