Top tip

Eternal spring onions.

I can’t claim any credit for this one. It comes from Back to Her Roots.

Cut them, put the bottoms in water and they just keep growing. Having them on the side ensures that I use them and don’t let them rot in the fridge.

Advertisements

About nicdempsey

Erm...
This entry was posted in Food and tagged , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.