What I’ve Read – January 2012

January was no time to be reading serious stuff, it was the month that I did most of my reading on my phone. Reading on the phone is much easier on a crowded train in the morning. I didn’t really make any inroads into the pile of books next to my bed but I will in February (maybe!)

1. Eon: Rise of the Dragoneye – Alison Goodman

I’ve been meaning to read this for ages. Eon is gets involved in the struggle for the Empire, whilst trying to join with the dragons. There’s a lot going on here, and I enjoyed the ideas but it all felt a little bit too neat for me, with enough left unresolved for a sequel.

2. The Lunar Chronicles: Cinder – Marissa Meyer

I knew where it was going, but I liked Cinder and I liked that she wasn’t a walkover, I could have done with more shades of grey, this reminded me of sci-fi rather than dystopia, which was a nice change. This is clearly going to be a series and I’m looking forward to seeing what Meyer does with it.

3. Eona: Return of the Dragoneye – Alison Goodman

Of course I read the sequel!

4. The Clockwork Prince – Cassandra Clare

There’s a formula, girl, two boys, exciting adventures and love triangles ensue. Unlike the Mortal Instruments trilogy, this is more grown up, the triangle is more realistic, the characters have more shades of grey to them. I love Magus, even this more serious Magus and Woolsey Scott is a delight and it’s funny…

“Ah” said a voice from the doorway, “having your annual everyone-thinks-Will-is-a-lunatic meeting, are you?”

“It’s biannual,” said Jem. “And no, this is not that meeting.”

5. The Name of The Star

Loved it, loved it. Set in Whitechapel. Funny, thought provoking.

6. Call the Midwife – Jennifer Worth

Based on the author’s experience of being a midwife in the East End in the 50’s. It’s interesting and is great social history. Jennifer Worth was a nice middle class girl and that really comes across, she is quite patronising but they are worth reading.

6. The Statistical Probability of Love at First Sight – Jennifer E. Smith

Bookshelves of Doom is a dangerous blog. I read reviews, I buy books.  This was one of them and I really enjoyed it. Even though it was set over 24 hours, it had a real sense of progress and of relationships working and growing. It’s set in London and there weren’t any glaring geographical errors so I didn’t get pulled out of the story (the wedding in the book is in Kensington, which isn’t that far from where I grew up so I would have noticed, though if it had been set in, say East London, I wouldn’t have noticed!). Anyway it was a lovely book and perfect for January.

7. How To Be a Woman – Caitlin Moran

The only book I read that was a physical book. This was a present from T&C at Christmas, I don’t know if Tina is reading/has read it but I am well aware of how much Christina liked it. I didn’t like it as much. Moran is clever and funny and writes well but. That’s it, there’s just a but, I can’t really tell you what it is, no I’ve thought about it and I can tell you what it is. The only thing I learnt is that Moran had really rubbish parents. Honestly, a mother should fucking notice if their 13 year old daughter has a period for three months and while I understand that they were poor and her mother had 8 children, the conditions she is describing would have a social worker reaching for a care plan. (While we’re here, sorry there’s no excuse for giving your child your second hand knickers to wear in anything other than an emergency!) I found myself admiring her as a person, for getting out and not being at all self pitying about it but other than that she wasn’t telling me anything I hadn’t already worked out for myself. Except the whole thing about calling her daughter’s vagina a bot-bot. Drives me nuts, use the proper word, for crying out loud, no it’s not a pretty word but it’s called a vagina. How can we expect children to be ok with their bodies when we are to embarrassed to use the right words to talk about our and their gentalia. Bot-bot indeed. Anyway, in conclusion, it’s worth reading because it’s funny and we should be allowed to be funny when discussing these things but it didn’t change my world any.

8. Ten Miles Past Normal – Frances O’Roark Dowell

I read this today, I’ve been in bed sick. It was fun and easy to read. It’s gonna be one of Lois’ birthday books this year!

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How the hell did that happen?

Ryan is 27.

I’ve known Ryan since he was born and babysat him since I was 16 and he was 4. Now he’s 27. I feel old.

This is what my parents friends thought and said when I got to being a grown up. I feel far more sympathy for them now.

Happy Birthday Ryan…

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Friday Night Cocktail

This is the solution to 2 ‘problems’.

Problem one, I have grenadine to use up.

Problem two, I have several bottles of smoky peaty whisky.

They are First World problems that are really problems at all. The grenadine makes a great soft drink with fizzy water, lemonade or tonic water. The whisky is more tricky. I love whiskey but note the additional ‘e’. I never actually saw my father drink whiskey but I am true to my heritage and my general preference is for Irish whiskey, or rye, or bourbon, I’m not a huge fan of scotch, more specifically of peat. Occasionally lovely people buy me alcohol (all gifts are gratefully and I hope gracefully received) and I have ended up with some really peaty whisky that I won’t drink neat.  What to do with it. Now the Cao Ila I was given, was shared with the whisky drinkers of Grace, but the Laphroaig is an acquired taste. However, this week it was Burns Night and the grenadine whisky sour was born…

The peat of the whisky works really well with the sweet sour of the lemon and grenadine. Despite being pink and looking a bit girly, it isn’t too sweet. It’s also really easy to make, which is always good

What

45 ml scotch whisky

15ml lemon juice

15ml Cointreau

15ml grenadine (I used this recipe but added the juice of 2 limes)

maraschino cherry

How

Shake ingredients together, pour into a rocks glass over ice.

(I have been known when I can’t be arsed to do the washing up, I pour all the ingredients into the glass, stir hard, add ice and stir again!!)

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Middleham

When I was about 14 I read a book (actually I read lots of books, all I did was read, and I spent so much time in the library I got offered a job!) My reading taste was broad and I was lucky that the staff at my local library, the school librarian and my English teacher, Mr O’Brien gave my books I should be reading.  One of those books was Daughter of Time by Josephine Tey. When I’m interested in something, I tend to read my way around it, so I read about the War of Roses and the Middle Ages in general, I also read historical novels (some of which where shockingly bad).  I fairly quickly decided that I didn’t think Richard III was responsible for the murdering his nephews and didn’t have a hunchback.

All of this is a way of explaining why I was so excited to go to Middleham, this summer. I know it was way back in September but it was a good day and I’m having a bad week and it’s cold and dark and I’m feeling that I may never have a nice time again..so indulge me and look at the pretty pictures…

It’s a ruin now, but then most of the castles I love best are.

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Monday Morning

It’s Monday, it’s January and I don’t know about anyone else, but I need all the cheesy, motivational inspiration I can get, this work week is going to be interesting..

So this weel I will be mostly concentrating on these things…

1) It’s only 5 days…

2) The flat is tidy, the ironing done and worse case, all I need to do is make my lunch for the next day before I collapse into a heap and sleep.

3) Next Friday is cocktails with Christelle

4) Next Saturday I get to spend the day with Oli, which is always fun..

5) Next Sunday, Ryan is coming round for a night of cocktails, food and birthday (his) nonsense…

6) This is the last Monday in January I’m going to be at work, next Monday is annual leave and February is a short month..

7) Finally, Mum’s current favourite quote…’ Yesterday is past and today lies open before us…’

Have a good week..

 

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Sunday Music

Yesterday I spent quite a bit of time in the car with Mum, and it was a Mario Lanza day.

Ma loves Mario Lanza, something she gets from her father. In a sort of musical Stockholm syndrome, I don’t hate it as much as I did. It reminds me of my Grandad and of Saturday afternoons when I was at secondary school and BBC2 used to show musicals in the afternoon (there were only 4 channels when I was a teenager and two of them were sports based on Saturday afternoons!).

Anyway, if I could be said to have a favourite song by Mario Lanza it’s this one. Drink, Drink, Drink. (Oh the irony…a song about drinking, that reminds me of my teetotal Grandad). I’m pretty sure that in 10 years time Ma and I will be inflicting this torture on the nephew, it’s the circle of life or something

Updated to add: Ma has just pointed out that although the voice is Mario, the actor in this clip is not. It’s Edmund Purdom, Lanza had a fight with the director over a song and wasn’t in the film but the soundtrack had already been recorded. (according to Wikipedia)

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Friday Night Cocktail

If you don’t like Bloody Mary’s (and I don’t) the marmalade cocktail is the answer.

For Christmas Michael bought me the Hawksmoor at Home cookbook. On principle alone,  I was ready to love a cookbook that features so much beef and has a cocktail chapter, but that aside it’s a great book. Although if you’re a vegetarian, buy it for a meat eater you know and copy all the pudding and cocktail recipes before you give it away!

One of the cocktail recipes is for the marmalade cocktail (and I also like that that they don’t call everything in a martini glass a ‘martini’ when it plainly isn’t! There was a problem though, I didn’t have any orange marmalade to hand, I did have some lemon marmalade (made with my own fair hands!) and used that instead.

I loved the results, not too sweet and just bitter enough. Bonus points for being a lovely pale pink colour.  This is a good cocktail for people who ‘don’t do gin’.  I’m pretty sure that the orange marmalade version is good too, so give it a try with that and let me know how it goes

What

1 heaped teaspoon lemon marmalade

50ml good gin (Tanqueray for me, Hawksmoor recommend Beefeater)

5ml Campari

15ml lemon juice

a dash of orange bitters

How

1) Place a heaped teaspoon of marmalade in a shaker.

2) Add the gin and stir, making sure to break up the marmalade.

3) Add the other ingredients and fill the shaker with ice.

4) Put the lid on and give it a hard shake to break down the marmalade.

5) Strain into a chilled martini glass and serve with a twist of lemon peel (orange if you’re using orange marmalade)

6) Drink and enjoy.

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Not big, not clever and mummy doesn’t do it…

Shit bartenders say (from well…all over the place – mostly Twitter)

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Little things

Loads to do at work, I’ve been getting out of the house at 7am to get to work at 8am. It needs to be done but January mornings are dark and today wet. So when the train arrives and it’s empty, which means I get to sit instead of being crammed in to an overcrowded train. Makes me happier and almost glad to be early…

20120119-073250.jpg

Happy Thursday people, it’s almost The weekend..

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Breakfast

Now that the novelty of being back at work has worn off and the need to be at my desk by 8am has kicked in, I’m struggling with breakfast. I know that I need to eat it, I know it’s important but finding time to eat before I leave for work is difficult. I could do what the majority of people in my office do and buy something on the way in. We have a Starbucks, a Pret and an Eat I could visit on the way from the station to the office but it’s expensive and the healthy option is porridge and I hate porridge (it’s the texture of it all slimy and yuk!)

Clearly, I need to bring breakfast into work with me. This is the solution.

Yogurt, compote and granola.

I’m not making any great health claims for this, but it’s better than the alternatives.

The compote consists of a bag of frozen cherries, a half a bag of frozen blueberries and the juice of an orange, it doesn’t need any extra sugar. Put it in a pot and cook it until it looks like compote. (It’s hugely technical).

The granola is adapted from a Nigella recipe (adapted in the sense of me replacing some of the ingredients with what I had in the cupboards already!)

225g rolled oats

150g mixed seeds (I used my usual mix of sunflower, pumpkin and pinenuts)

2 heaped teaspoons of ground cinnamon

150g (125ml) runny honey

50g brown sugar

60g chopped almonds

Half a teaspoon sea salt (I used Cornish Sea Salt but Maldon is fine if you’re using table salt use only a pinch)

1 tablespoon sunflower oil

180g dried fruit (I used chopped dried apricots and sultanas)

How

1) Put everything except the fruit into a bowl and mix well. I use vinyl disposable gloves and get stuck it!

2) Spread the mixture on a baking sheet and bake at 170oC/gas mark 3 for about 35 to 45 minutes, turning half way through cooking. The mixture should look golden brown and toasted. (My oven runs hot so you may find this takes longer!)

3) Remove from the oven and leave to cool

4) Once cooled mix in the dried fruit and store in an airtight container.

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