Friday Links 

Happy Friday and for those of you that celebrate it, or like me just use it as a handy excuse to drink whiskey and Guiness, Happy St Patrick’s Day!

Disciples of a false prophet

Mount Etna is the world’s most active volcano and it went bang…

Planning for the death of the Queen. Honestly, bar having a day off for the funeral and my worries about her son overreaching as King, I hadn’t really given it much thought.

This is one of the most Christian responses to the issue of women priests and the Philip North fiasco I have read.

I’m 35 and I love gardening, deal with it. Yep, except I’m 43 and obsessed with my allotment!

Theresa May hung her chancellor out to dry. Didn’t she just. She is not a leader, she seems to have worked hard to be Prime Minister but she has no idea what to do next except not get in trouble. And as Simon Jenkins says…

She may have intended to discredit him, but she discredited herself. She made him look foolish, and damaged his authority within cabinet and on the backbenches: in itself a dangerous move. But she devastated her position within the government as a leader prepared to stand up for what she believed was a sound policy in the public interest.

The debate sparked by Samuel L. Jackson about black British actors being used over African-American ones, has been interesting. David Harewood has written about it. Given how many really talented black British actors have to go and work in the US because of the lack of opportunity here, I reckon they have more in common than not.

 

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Mincemeat Rolls

My lovely colleague Jess and I have an occasional breakfast club, she buys ham and cheese croissants from eat and Imake us breakfast and bring it in. Last week, Jess brought croissiants in on Monday and I’d said that I’d do something this Monday. Then I totally forgot about it until Sunday night. So at 8pm on Sunday night I started a batch of dough. I used this recipe from Michelle at Utterly Scrummy as a base, because it’s quick and relatively simple. However, I have changed it up a bit.  I used mincement as a filling and iced them with a basic icing sugar and water icing.

What (Dough)
250ml milk, I used skimmed
50g butter
250g plain flour
250g bread flour
1 sachet instant yeast (7g)
50g white sugar
1/2 teaspoon salt

What (Filling)
250g jar mincement

How
Add milk, butter, sugar and salt to a pan and heat gently until the butter is almost melted. Put flour and yeast into a mixing bowl. Pour this milk into the bowl and combine until a dough forms. Knead the dough until it’s soft and not sticky. I do this in the bowl and don’t add flour. Roll the dough out into a rectangle about 30cm x 40cm and spread mincement over it. Roll up and slice into 12 pieces. Lay them in a square baking tray (8 x 8 inches?) and leave to prove for 30 to 45 minutes. Bake in 180C/160C Fan oven for 15 to 20 minutes until golden brown.

 

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Allotment Adventures: Spring is coming in

It’s weird, I feel like I’ve been waiting on Spring forever. Finally, things are coming alive again, my gooseberry and raspberries have leaves, the blackcurrant and plum are in bud and my rhubarbs have some leaves too.The overwintered onions, garlic, broad beans, spinach, chard and beetroot are perking up and looking a lot less weather battered, Spring is coming folksOn the plot we’ve been weeding and starting prep for the coming weeks. The top of the plot and the raspberries have been subjected to Ma’s attentions and are more or less weed free. I’ve weeded and mulched the blackcurrant and gooseberry bush at the bottom of the plot. I had decided to take them out but I’ll net them this year and see if they produce anything this year, I will probably end up moving or binning them next year but we’ll see. I’ve also weeded the other beds and planted some chives and borage on the herb patch.

The biggest change outdoors is that we’ve turned the U shaped bed into a rectangle and weeded and divided it into 6 squares. That will be the salad bed this year, I’ve moved some of the overwintered chard so that we have beetroot and chard patches.

Indoors, we’ve (Ma helped) sown the summer squash and cucumbers, all the remaining courgette seeds (seven) and 6 of the summer crookneck, pattypans and the three cucumbers (Boothby’s Blonde, Minature White and Wautoma). That’s thirty seven plants! Then we started on the tomatoes, eight each of the Orange Banana and then we ran out of room, so I finished with eight more Amish Paste tomatoes and 20 of the cherry tomatoes. If they all pop up this will be massively more than I need but I have a couple of people who will take the spares..I have had one failure or 100s of little failures depending on how the view it, all but four of the basil seedlings died. I had one good year with growing basil from seed about 20 years ago and no luck since. For this year, I’m going to buy supermarket basil, split it up and plant out later. It worked with the mint and honestly, I’m short on room and patience with it right now.OLYMPUS DIGITAL CAMERA

The sweet peas and leeks are doing ok. The sweet peas are a bit leggy but I’ve pinched them back and we’ll see how they go. With hindsight, I should have sowed the leeks in pots not a tray. I have rectified this by sowing some more in pots and we’ll see which ones do better. I have lots of leek seeds which is good thing, just in case I muck it up again.

The kale got leggy but seems to be sorting itself out, I’ve sowed another 4 pots because I want some of it for salad and some to go through the winter.

That’s it for indoor sowing until next month when I’ll start the winter squash off. Hopefully by that point, some of the other stuff will be outside because it’s getting crowded in my living room! Everything else, I’m sowing direct and I’ll start to do that at the end of the month, with the peas, carrots, beetroots and salad leaves. I’m really looking forward to eating salad again! (This is last year’s salad bed, which currently has onions in it, and it was amazingly productive)img_4518

In other news, the shed won’t get done until April, we have bought the base and will put that in when it arrives, but how we get the shed onto the plot is a problem. I’m beginning to think, I’ll have to have it delivered to the house and then walk it round in pieces, this is not ideal but there is a limit to how much I can impose on other people who have busy lives and don’t know when they can help. We’ve marked the 22 April as the weekend we’d like to do it, I have the week after that off work, so I’ve got lots of time to work it out, although I do also really have to paint the bathroom and kitchen that week! My only goal really is to get it up before I hit my one year anniversary of having the plot, which is the 7 May.

 

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March Photos – Part One

Blistered. 27 February. The progress of the coffee burn. It was sore and I was a horrified because it seemed to get worse ever dayCommute and English weather. 27 February. Welcome to England, it would be nice if it didn’t live up to it’s reputation for rain…Daylight. 28 February. Leaving for work when there’s daylight does not suck!Spreading. 1 March. I was being melodramatic, but that blister was starting to spread some more and I was not convinced that it was a sign that it was getting better!Taxi in the rain. 3 March. More rain, but on a Friday, it’s easier to cope with.Finally. 3 March. At last the blister went down!Breakfast with Mother. 5 March. Sunday morning breakfast with my parent. Someone commented the other day that it must be nice to have such a close relationship with my Mum. It is.The Dishwater. 5 March. Because where there is my mother and gin, there are usually shenanigans..Monday Morning. 6 March. When blue sky starts the week.Clouds in the distance7 March. Tuesday morningTwilight. 7 March. On the way home, it was lighter than usual!Early train. 8 March. Sitting on the train wondering what the hell was going on. The train was early and empty. I couldn’t help thinking that I might have crossed to an alternate universe.

The nephews. 7 March. This from Ben. When I see the nephews nowadays, Oli treats me like his own personal horse. Joe treats Oli the same way and follows in his Grandad’s trouserless footsteps!

Gin is not the answer. 8 March. Gin is the question, the answer is yes.Meetings. 9 March. Gooseberry in leaf. 11 March. This makes me so happyRhubarb, rhubarb. 11 March. The plot. 11 March. It doesn’t look much different but we did a lot of work on Saturday.Birkenstock weather. 11 March. Bare feet weather, my favourite time of the year.Temptation. 11 March. For the record, I resisted.Tomato. 11 March. Orange Banana tomato seedlings.He loved us first. 11 March. Church. 11 March. The way home. 11 March. Something about the light.Last minute. 12 March. Baking for workSignal Failure. 13 March. Waiting over 30 minutes for a train is not the best way to start the week, at least it wasn’t raining..Breakfast. 13 March. I did eat an apple too for balance.

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Good/Bad

On Mondays, I used to do a recap of the previous week. I stopped because there were only so many ways I could say, ‘went to work, had a cold’. It got monotonous but I did like looking back on the week.

So I am shamelessly borrowing from Jenny at this tiny blue house and listing the highs and lows of last week.

Good

Lighter mornings and evenings. Leaving the house in the dark is not fun, so I’m relived that the days are getting longer and it’s light when I leave the house. Sometimes, it’s even sunny (but it’s England so not every day!)

The joys of a spreadsheet. I’ve been feeling a little bit financially stressed due to some unexpected, couldn’t be helped spending this week. Also the water bill came in and I’m still waiting to find out how much bigger the council tax bill will be this year. To top it off there was a pensions briefing at work. I was feeling quite disheartened by all this. But I updated the spreadsheet, looked at the numbers and feel better. I don’t feel richer but I do feel in control and knowing where you stand is half the battle!Working on the plot. Ma and I spent a couple of hours on the allotment on Saturday, the weather was amazing and we did some weeding and sorted out where various things are going. I sowed borage and coriander and chives. The raspberries, gooseberries, blackcurrant and plum are all in bud and got a thorough weed. It’s good to get back into it.

Bad

Losing my travelcard on Monday morning. Ok it was  the last week before it ran out and I was working from home on Friday but it was £30 that I’d rather have spent on something else. Also annoying, leaving the house at 7.30am on Monday morning and not getting to work until gone 9am, because of all the too-ing and fro-ing from the station.Sleep. This is something I’ve struggled with for years. I know and do all the things that promote good sleep hygiene but sometimes my body stops being able to sleep properly. I couldn’t tell you why, it just happens. The I’ve been doing all the right things but I’m not sleeping well this week. It might be time for a sleeping pill so I can get a straight 8 hours.Sunday Slump. I had a busy week and weekend, and by Sunday I was peopled out and blue. This is not a new feeling, I’m naturally a depressive person, and what works for my is  striking a balance between allowing myself to be a bit down and not giving entirely into it. So I didn’t see anyone on Sunday but I did sort my flat and self out so that I’m ready for the work week.

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Friday Links

Happy Friday!  I have a ridiculous amount of work to do today, but I’m working from home so I can also get some washing done, it truly is all about the little things this week!

Lovely idea but it still doesn’t tempt me to go to Liverpool. Sorry, not sorry…

I learned how to do math with the ancient abacus — and it changed my life. Notable for the phrase ‘numerical trepidations’, I recognise that state of being!

I am the rogue Chelsea supporter in my immediate family. The rest of them are QPR, this is very sad. An afternoon with Stan Bowles.

Food inflation doubles. I’ve noticed.

Holding Trump accountable.

The case for universal income.

How to retire successfully.

Jenni Murray has landed herself in the centre of it again. I understand what she’s saying. The thing is that gender and sex are complex issues. I’m all for people transitioning if it makes them happy. My experience, is that some transwomen, because they were socialised as boys, still expect their voices and their experiences to be the only ones that matter. I was furious a couple of years ago when there was a study about what we could learn from people who transitioned and one of the points was that women’s opinions, thoughts and ideas were ignored. Look I didn’t need someone who used to be a man to tell me that, I’ve lived it. This information was being presented as if it was a brand new concept and more valid because they used to be men. It’s male privilege.  Transwomen never had the boys at school pinging their bra straps, shouting them down in class . Never dealt with being considered less. One of the best pieces of advice I ever got about joining new groups was to sit back and listen, to understand a group before I leapt in with suggestions as to how to change things up. That and some understanding on both sides is needed.

Minimalism as a form of conspicous consumption.

Children and sleep disorders. Interesting, although some of it has to be about parenting!

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Skincare – What I’m Using

So one of the things that took a hit the last year was the amount of money I spent on skincare. Most of the spare money went on the allotment.

So things have changed since the last time I wrote about what I was putting on my face, so this is what I’m using now.

Tha basic rules are always the same, don’t smoke, drink lots of water, get as much sleep as you are able and use sunscreen.

Cleaning.

I’m still very happy with the Waitrose Baby Bottom Butter used as a cleansing balm, when Waitrose have it in stock, when they don’t (which is apparently all of last month) I’m forced into something else, this time it was Waitrose Pure Hydration Hot Cloth Cleanser, which I like but would like more if it didn’t have little exfoiliating bits in it as they are a bit stratchy. When I go back to my BBB, I’ll probably revert to using this once a week because it leaves my skin feeling really clean but also well moisturised. The nights that I can’t be doing with cleaning, I use a facewipe, usually the Simple Regeneration Age Resisting Cleansing Wipes (this will be a theme) or the B. Pure Sensitive Micellar Cleansing Wipes, I only buy these when they are on special offer and they last a couple of months because I try not to use them at all. When I do use them, I usually end up giving my face a wipe over with a cotton wool pad (or two) soaked in Simple Micellar Water which I also only ever buy on special offer.

I still use a facewash in the morning, and because I liked the wipes, I took a chance with the Simple Regeneration Age Resisting Facial Wash. This was a revelation because it really doesn’t leave my skin tight or dry, it also lasts forever.

MoisturisersI have already mentioned how much I love Superdrug’s Simply Pure Hydrating Serum and I still do. I use it before moisturiser day and night. (I also add it to my foundation when doing my make up but that’s a post for another day). I follow that up with either the Simple Regeneration Age Resisting Night Cream or Simple Regeneration Age Resisting Day Cream SPF 15 depending on what time of day it is.A couple of times a week instead of moisturiser, I use the Superdrug Naturally Radiant Glycolic Overnight Peel, which has almost made up for the lack of daily microfoliant in my life. When I don’t do this I really notice the difference because it’s harder to put make up on.

What’s missing from this is sun protection. I’ve got SPF15 in my moisturiser and my foundation and for winter, given how little I’m outside, that’s ok. When I’ve been on the allotment for hours at a time (rare in winter) I’ve been bunging the emergency sunblock, I bought at Kew last year! However, in summer and when I’m on the allotment more, I’ll start using a proper sunblock for my face, I’ve used all of these over the last couple of years and they’re all fine so it really depends what they have and what the offers are when go to buy a sunblock.  Solait Face Fluid SPF30Nivea Sun Protect and Bronze SPF30, Garnier Ambre Solaire Face and Body Lotion SPF50.

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Allotment Adventures: All about the moneys

It was inevitable that at some point I’d talk about money and the allotment at some point and I feel I need to start this post with saying that I am completely aware that I’m not poor, like a lot of people at the moment, money is tight. Some of that is down to the circumstances I find myself in and some of it is my own damn fault. I’m not in a terrible position, provided I keep my job,  my landlord doesn’t put the rent up and I continue to be careful, I’m alright. I don’t want for food or heat and I have a roof over my head. So right there, I’m doing better than a lot of people, and this isn’t a moan about money or not having it, I’m very lucky.

Having said that, the allotment eats money. Last year, I was very lucky. I had enough money in savings to pay the allotment rent and Ma gave me some money at Christmas, which I hadn’t spent. Mike and Christelle took me to a garden centre and gifted me a bunch of weed fabric, compost and plants, they also gave me money for my birthday that paid for a the raised beds. Ma paid for some stuff too and I was given tools and plants by friends and other people on the allotments. Still I’m pretty sure that we spent about £400 and would have spent more if I’d had to buy all the tools I have.img_4201This year, Ma and I are both contributing £20 a month for allotment things (which is £240 for those of you counting) On top of that Ma has paid the rent for this year and gave me £250 for the shed (which does not go as far as you think).

For those of you still interested in the numbers that’s £575 already for the year and it doesn’t include car hire, which I’m not going to count to keep my sanity. I’m going to have absolutely no trouble spending £40 a month on the plot, that’ll barely keep me in compost! So far this year we’ve spent just under £70, most of it on seed and things for sowing seed!img_5797I could spend more, I could spend less. Some of the most obvious costs were because I made the decision to have beds, instead of planting across the whole plot. I knew that this was the best way to motivate me and to keep the maintinance managable. We will in the next couple of years add a couple of other beds, I’m thinking two more long ones and another square, but maybe a couple at the top of the plot, in front of the raspberries but we’ll see how we do this year before I make any decisions.img_5422 That my plot had been dug over in the autumn before I got it and wasn’t completely overgrown really helped me make progress. In fact, it was a bit daunting because I started in May and it was a race to get things in and it didn’t take long for the weeds to try and take over the plot. At some point, I realised I wasn’t going to win this one and covered up the weedy bits. There are cheaper ways of keeping the weeds down but weed fabric was the quickest and easiest and in terms of being able to work the soil when it was up, the weed fabric that is water permeable was better but more expensive than plastic. We did both and the difference was clear. That earth under the black plastic was a nightmare and the square beds on now it are not level, in part because digging it over was so hard!img_4490-1All that to say that it’s not only about the money. What you spend will be determined by many of other things, how much time you have, whether you want to be organic, what’s already growing on the plot, when you take over the plot, what state it’s in when you get it, what you want the plot to look like, what you want to grow, whether you want to be wholly or partially organic, what equipment you already have and how much you already know about growing food. There are tons of variables, so  the choices you make about how you are going to grow will impact how much you spend. Overall though, money helps things go quicker, but then so does time.

So the things that I chose that were expensive, raised beds and weed fabric, buying compost and grow bags, this year buying expensive seed from real seeds, I could have just bought it all in Lidl or Wilko. However, those are some of the things that motivate me to work on the plot. I want to grow different types of veg, having defined areas that need tending mean that I don’t feel overwhelmed and it doesn’t take too long to get everything orderly and weed free. I know that having the beds has reduced the amount of earth I have to grow things on, but I’m better able to cope and that encourages me to be at the plot. Aside from the compost and seeds, most of the costs are one off and I won’t have to buy raised beds again (well not for 15 or so years!) and the weed fabric is mostly underneath the woodchip now!

Which leads to me onto where I’ve saved money.

Woodchip. The allotment gets deliveries of woodchip and I’ve been able to cover the paths, which is good for my knees (and those of my chief weeder!). It helped make me feel that the allotment was under control and tidy. I’ve also used it on the raspberries, to help keep the weeds down.Friends. Ma discovered a love of weeding that she didn’t know about and I have reaped the rewards. Jonny gave me plants he had going spare (cucumber and courgettes), Ian at the allotments gave me 5 cherry tomato plants, which produced loads. Dennis and Joe at the allotments gave me advice, encouragement and rhubarb and potatoes! Kathy, Adam, Mike, Sue, Richard, Sarah and Justin gave me equipment and lifts to garden centres. Christelle did all of the above and a spent a couple of afternoons weeding with me. I was given books about allotments by Jo and Lois. You can do it all on your own but if you don’t have too, it’s marvellous. It also means that when Ma’s friend at KCAH got an allotment, we passed on tools and advice and when the time comes spare plants, because all of those things encouraged me and I’d like to be able to do the same.

Wilkinsons. I can’t tell you how handy and cheap that shop has been. I’ve bought watering cans, seeds, gloves, weed fabric, compost, canes, slug bait and all manner of gardening things from that shop, if they didn’t have it in store, I could order it and have it delivered to the store. If you don’t have a car but do have a wilkinsons nearby, you can get lots of what you need there.There are many ways to allotment, this is how I did it and like almost everything else I do, it’s been both frugal and expensive, but it has been worth it….

 

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I didn’t do much this weekend…

When asked this morning what I got up to at the weekend, I said that I didn’t get up to much. Then I thought about it, so in bullet form, this is what I did on the weekend…

  • Went to bed at 8.30 on Friday night with a beer and a book
  • I weeded a massive bed of strawberries at the allotments on volunteer day
  • Started off the summer squash and cucumbers but ran out of pots and labels for the tomatoes
  • Did the food shopping
  • Did some food prep for the week (so much vegetable chopping!)
  • Drank gin and tonic with Ma
  • ‘invented’ a grey drink called the dishwater (we are probably never going to drink it again!)img_6111
  • took almost no photos
  • Made dinner and breakfast for Ma and meimg_6110
  • Got caught in the rain a couple of times
  • Finally picked up my dry cleaning
  • Paid for the allotment for this year (I still don’t have my contract back from them yet, and as a side note, if they can’t do that efficiently do we really think they’ll be able to build and manage a new development!)
  • Got a bit down about how long it is going to take me to get a shed on the allotment
  • but managed to frighten Ma with my wild plans for the plot
  • Moisturised my poorly hand, which is healing up quite nicely now, although I do think I’ll be rocking a scar for a while!

It didn’t feel like I’d accomplished anything until I wrote it down, although in the spirit of focussing on the positive, I’m not going to write about the things I didn’t do!

How did last week go for you?

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Friday Links

Happy Friday! I’m really looking forward to the weekend, I’ll be spending quite a bit of time on the plot and at the allotment site for the workday. Time I don’t spend at the allotments will be spent doing housework and sowing some more seeds for the allotment. In a couple of months time, everything will be about the plot but for now, it’s more about planning for that time, the living room looks like a greenhouse!

Don’t blame Corbyn for the sins of Blair, Brown and New Labour. I didn’t vote Labour after Iraq until the last election, when I held my nose and voted for them in the hope of getting the Tories out, that clearly didn’t work, but Ken Loach basically says most of what I think about the current state of the PLP.

It was their Labour party, not Corbyn’s, that lost Scotland, lost two elections and has seen Labour’s vote shrink inexorably. Yet they retain a sense of entitlement to lead. They have tolerated or endorsed the erosion of the welfare state, the dereliction of the old industrial areas, public services cut back and privatised, and the illegal war that caused a million or more deaths and terrorised and destabilised Iraq and its neighbours. If Corbyn can be removed, it will be business as usual, with scant difference between Labour and the Tories.

Sergey Kislyak, the least memorable man in the world. Quite

Lemon juice in bottles shaped like lemons. I hadn’t thought about it before, but this is interesting.

The Good Housekeeping Housework Checklist. I have the daily and most of the weekly tasks in hand, not so great at the longer term stuff.

Lucy Mangan is not amused by said list.

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